A freshly baked pizza with a golden, bubbly cheese topping rests on a cooling rack.
A cheese pizza is baking on a baking steel inside an oven.
A hand holds a slice of pizza with a crispy crust above a plate of the remaining pizza.

I’ve been making pizzas in the home oven with a baking steel this week. 550° for 7 minutes. Results have been great. It’s nice to cook indoors instead of outside in front of an 800° flame in 92° weather.


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